Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under it’s umbrella – SALT, Switch, Parker’s, Grind, Somewhere and Public.
We are currently seeking an Cafe Supervisor for our healthy food concept in Abu Dabhi. The key requirements will include the following:
Responsibilities
- Responsible for scheduling, timekeeping, mid and end of season appraisals, and daily supervision of front of house staff.
- Accurately schedule staff to business level based on forecast Hold and document daily pre-shift meetings and conduct all staff meetings as needed Ensure the health and safety of staff and customers in the café
- Responsible to monitor switching equipment function strictly based on switching operation rules
- Proper guest service requires an employee staff that is thoroughly trained in service sequence, product knowledge, and makes every effort to meet the needs of each and every guest
- Responsible for cash handling, safe verification and daily deposits for multiple locations
- Ordering and Inventory monthly
- Handle guest concerns and react quickly and professorially communicating daily with outlet manager
- Maximize revenues by communicating regularly with the outlet manager and F&B team to implement agreed upon strategies, practices, and promotions
- Proven experience as event coordinator in the hospitality industry / Event focused OR in Restaurant and Events combined
- A proven track record of organizing successful events
- Proficient in MS Office
- Excellent vendor management skills
- Outstanding communication and negotiation ability
- Well-organized with multi-tasking skills
- Able to handle stress and remain calm
- Problem-solving ability
- Degree in hospitality management, public relations or relevant field is preferred
